Take a good, hard look at our latest Horrible Hundred report – which is based on our research team scouring federal and state inspection reports of large-scale dog-breeding operations throughout the United States and giving a red card to some of the worst operators. It . . .
No more skin in the game. That’s the message from the parent company of more than two dozen popular clothing brands, including The North Face, Vans, Timberland, Wrangler, and Nautica, which today announced it will cleanse its supply chain and all of its garments of . . .
Last night, Ringling Bros. marked the beginning of the end as one of its two touring shows folded up its tents for the final time. The company’s final show will be May 21st. Ringling Bros. was not able to adapt quickly enough to the new, . . .
The “organic” market is one of the fastest-growing sectors of the food industry – generating more than $40 billion in sales last year alone. But increasingly, consumers want to know that the U.S. Department of Agriculture’s National Organic Program has integrity and meaning and that . . .
Last week, the fast-food giant Subway announced a comprehensive plan to require that its chicken suppliers enhance the way they treat animals. Subway is the world’s largest restaurant chain, with more than 25,000 locations in the United States alone. Our Nine Billion Lives campaign to . . .
Last week, the D.C. Circuit Court of Appeals nullified a Bush-era regulation that gave something of a free pass to factory farms that pollute the air and water. The regulation wrongly exempted factory farms from any obligation to report releases of toxic air emissions, including . . .
This week, the HSUS Puppy-Friendly Pet Stores conversion program surpassed a milestone: participating pet stores have adopted out more than 10,000 shelter and rescue dogs since we started the effort. After launching this campaign in 2013, we’ve worked with 20 pet stores across the country . . .
Last summer, I reported on the launch of one of The HSUS’s biggest and most important campaigns in its 63-year history: an effort to improve conditions for the nine billion chickens we raise and slaughter for food each year in this country. These birds — . . .
Two pair of ideological opposites introduced bills in the U.S. House and Senate yesterday – Mike Lee, R-Utah, and Cory Booker, D-N.J., in the Senate, and Dave Brat, R-Va., and Dina Titus, D-Nev., in the House — to reform a series of federal government programs . . .
As readers of this blog will know and lament, bears and wolves are the latest victims of the anti-regulatory fervor infecting Congress. Last week, in a party-line vote, every Senate Republican voted in favor of a Congressional Review Act resolution rescinding a 2016 U.S. Fish . . .
It’s fitting, it seems, that on the launch day of the paperback version of The Humane Economy: How Innovators and Enlightened Consumers Are Transforming the Lives of Animals in bookstores, Burger King and Tim Horton’s announced new policies concerning the welfare of chickens raised in . . .
On this blog, I write about urgent battles for animals, answer the critics and adversaries of animal protection, and comment on trends and major news in the world of animal protection. But I also see this as a platform for big thinkers who associate themselves . . .