The “organic” market is one of the fastest-growing sectors of the food industry – generating more than $40 billion in sales last year alone. But increasingly, consumers want to know that the U.S. Department of Agriculture’s National Organic Program has integrity and meaning and that producers invoking the federal government’s label are honoring the standards. . . .
Last week, the fast-food giant Subway announced a comprehensive plan to require that its chicken suppliers enhance the way they treat animals. Subway is the world’s largest restaurant chain, with more than 25,000 locations in the United States alone. Our Nine Billion Lives campaign to improve the welfare of chickens got even more wind in . . .
Last week, the D.C. Circuit Court of Appeals nullified a Bush-era regulation that gave something of a free pass to factory farms that pollute the air and water. The regulation wrongly exempted factory farms from any obligation to report releases of toxic air emissions, including ammonia and hydrogen sulfide, which can cause so many problems . . .
This week, the HSUS Puppy-Friendly Pet Stores conversion program surpassed a milestone: participating pet stores have adopted out more than 10,000 shelter and rescue dogs since we started the effort. After launching this campaign in 2013, we’ve worked with 20 pet stores across the country to stop selling puppy mill dogs and to make homeless . . .
Last summer, I reported on the launch of one of The HSUS’s biggest and most important campaigns in its 63-year history: an effort to improve conditions for the nine billion chickens we raise and slaughter for food each year in this country. These birds — called broilers — represent nine out of every 10 animals . . .
Two pair of ideological opposites introduced bills in the U.S. House and Senate yesterday – Mike Lee, R-Utah, and Cory Booker, D-N.J., in the Senate, and Dave Brat, R-Va., and Dina Titus, D-Nev., in the House — to reform a series of federal government programs that have too often taken on the character of a . . .
As readers of this blog will know and lament, bears and wolves are the latest victims of the anti-regulatory fervor infecting Congress. Last week, in a party-line vote, every Senate Republican voted in favor of a Congressional Review Act resolution rescinding a 2016 U.S. Fish and Wildlife Service rule that banned a host of inhumane . . .
It’s fitting, it seems, that on the launch day of the paperback version of The Humane Economy: How Innovators and Enlightened Consumers Are Transforming the Lives of Animals in bookstores, Burger King and Tim Horton’s announced new policies concerning the welfare of chickens raised in meat production. These major food retailers are announcing new space . . .
On this blog, I write about urgent battles for animals, answer the critics and adversaries of animal protection, and comment on trends and major news in the world of animal protection. But I also see this as a platform for big thinkers who associate themselves with animal protection and the values that undergird it. On . . .
Today, Unilever – one of the world’s largest food conglomerates – announced that it has fulfilled its pledge to go exclusively cage-free for eggs in all Hellmann’s and Best Foods mayonnaise products, three years ahead of schedule. The acceleration of its previously-stated cage-free timeline – which translates into more than a million birds a year . . .